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Wines from Alentejano

Showing 425 thru -433 of 602
86
points

DFJ Vinhos 2008 Monte Altentejano Tinto Red (Alentejano)

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  1. $8
Spicy wine from the wood and from the ripe berry fruits. The acidity is light, a sideshow to the juicy fruit, flavors of nutmeg and red cherries and a fine kick of dry tannin.  — R.V.  (4/1/2010)
86
points

J. Portugal Ramos 2008 Vila Santa White (Alentejano)

  • Best Buy
  1. $10
A wood-aged white with light toast character to complement the creamy pear and melon flavors. It is full in the mouth, rounded and soft.  — R.V.  (4/1/2010)
86
points

Companhia das Quintas 2007 Farizoa Red (Alentejano)

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This offers fresh, red currant fruits, broadened with wood aging, with a tight edge of tannins and dryness. That said, it is showing early signs of maturity and is definitely ready to drink.  — R.V.  (8/1/2010)
86
points

Cortes de Cima 2009 Chamine Red (Alentejano)

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  1. $12
A fresh-faced wine, bright with berry fruits, a light layer of tannins and a soft, easy texture. There is some stalkiness but this is great as a delicious, easy wine.  — R.V.  (8/1/2010)
86
points

Monte do Pintor 2007 Pequeno Pintor Red (Alentejano)

  1. $19
Fresh berry fruits, with stalky tannins and a fine juicy acidity give an easy, soft and ripe wine. Short wood aging has softened the bursting fruit and added a light touch of spice.  — R.V.  (12/15/2010)
86
points

Parras Vinhos 2007 Pera Doce Reserva Red (Alentejano)

  1. $13
Juicy, elegant fruit is supported by firm tannins and a vivid texture. Refreshing acidity from black currant flavors, structured by wood and spice, finishing bright and fresh.  — R.V.  (12/15/2010)
86
points

Herdade do Rocim 2009 Rocim Branco White (Alentejano)

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  1. $17
Rich and full-bodied, this white has almond, peach and mango flavors. In the mouth, it feels rich and concentrated, the acidity slow to reveal itself.  — R.V.  (12/15/2010)
86
points

Monte Novo e Figueirinha 2004 Fonte Mouro Reserva Red (Alentejano)

  1. $12
Smoky aromas lead to a firmly tannic wine. It feels heavily extracted, giving a bitterness to the texture, while adding bitter chocolate to the black berry flavor.  — R.V.  (4/1/2011)
Showing 425 thru -433 of 602
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