Blue Cove displays traditional South African SB aromas and flavors of fig, tropical fruit and gooseberry, backed by a moderate acidity and ending with a lush, curvy finish. Pretty and likeable, it has enough complexity to hold up to dishes with extra spice and flavor.
— S.K.
(11/1/2009)
From this still-young maritime ward comes a zesty, pungent wine. Aromas of asparagus and gooseberry lead to flavors of citrus and mineral with a touch of fresh green herb. Medium-bodied, with zesty acidity throughout. Imported by Pasternak Wine Imports.
— M.D.
(7/1/2006)