Buying Guide  >  All Regions  >  South Africa  > 

Hemel en Aarde Wines

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Showing items 1 through 8 of 11
92
points

Hamilton Russell 2010 Chardonnay (Hemel en Aarde)

  1. $32
Hamilton Russell just knows how to do Chard right, striking superb balance and finesse in a wine that’s drinkable now but can age for another five-plus years. Baked apple, barely-ripe honeydew, lemon custard and a touch of beeswax dance in the bouquet and transition seamlessly into the softly-toasted palate. A beautiful seam of acidity threads it all together and…  — L.B.  (5/1/2012)
91
points

Hamilton Russell 2009 Chardonnay (Hemel en Aarde)

  • Editors' Choice
  1. $31
A stunning Chard, one of South Africa’s best, that can truly compete with some of the classics at a fraction of the cost. Rich and ripe with notes of red apple flesh, melon, orange oil and a soft hint of toasted woodiness. It’s full in the mouth but balanced by superb minerality and medium acidity. The finish is long with a fresh hazelnut driven nuttiness lingering…  — L.B.  (12/31/2010)
90
points

Hamilton Russell 2009 Pinot Noir (Hemel en Aarde)

  1. $44
A wild animal character and soft gaminess infuses the nose of this classic South African Pinot, but the red cherry and plum flavors still take center stage on this delicate wine. Hints of forest bark and soft menthol grace the finish, while the soft tannins and balanced acidity carry long into the close.  — L.B.  (3/1/2012)
90
points

Hamilton Russell 2008 Chardonnay (Hemel en Aarde)

  • Online Exclusive
  1. $32
Nutty, spicy aromas are followed by a beautiful mélange of toasted nut, cream and fresh fruit. The wine is rounded and elegant with its mineral lift and toasted finish. Pair with lobster, salmon and poultry.  — S.K.  (8/1/2010)
90
points

Southern Right 2009 Pinotage (Hemel en Aarde)

  1. $27
Prominent coffee aromas are backed by notes of black berries, sweet smoke, crushed violets and chocolate mousse. The medium-weight mouth with a texture like crushed velvet is full and rich but not overdone, with a striking balance between cherry and brambly fruit and sweet spice flavors. A long, mouthwatering finish unfolds with each sip.  — L.B.  (12/15/2011)
90
points

Hamilton Russell 2007 Pinot Noir (Hemel en Aarde)

  1. $44
One of South Africa’s premier Pinot Noir producers, Hamilton Russell offers a 2007 Pinot that marries earthy and primal with poised and balanced. The nose exhibits black cherry, clove and anise, and on the palate, savory, rich fruit is balanced by a racy backbone and plucky spices. Elegant and intriguing.  — S.K.  (8/1/2010)
89
points

Hamilton Russell 2007 Chardonnay (Hemel en Aarde)

  1. $32
This complex Chardonnay from the venerable Hamilton Russell Vineyards offers pronounced pear and citrus aromas and an elegant balance of fresh fruit and tight acidity on the palate. Intense and with a lingering palate, the wine has a place alongside gourmet dishes: think seafood, poultry, or savor alone.  — S.K.  (6/1/2009)
89
points

Hamilton Russell 2008 Pinot Noir (Hemel en Aarde)

  1. $44
Well known for their Pinot Noir, Hamilton Russell produces one of the finest South African offerings from the variety. Lively and complex notes of fresh mint and black pepper spice up the red berry and cherry flavors. Soft tannins provide a delicate framework, with a medium-length finish sealing the deal.  — L.B.  (6/1/2011)
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Showing items 1 through 8 of 11
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