95
points
Stuart Cellars 1998 Vintage Zinfandel (Temecula)
-
$42
Black as ink, with glints of royal purple and gold, it opens with intense, penetrating aromas of dark chocolate, blackberry preserves and cassis, caramel, and a smoky, peppery note. Decadently rich, with 10% residual sugar, and heady, with 19% alcohol, but so delicious. The silky, velvety texture is pure seduction. This has got to be one of the best California…
— S.H.
(4/1/2002)
94
points
Hart Winery 1999 Syrah (Temecula)
-
$24
An amazing wine, with an impenetrable color, that begins with a burst of freshly ground black pepper sprinkled over blackberries, blueberries and rum-soaked plums, and rich scents of grilled, smoked meat. The flavors are dramatic and bold, all cherries, berries, chocolate and spices that change with every swirl. This dry, richly balanced wine is sheer heaven. —S.H.
— S.H.
(4/1/2002)
90
points
Leonesse Cellars 2004 Vista del Monte Vineyard Syrah (Temecula)
-
$44
Deeply flavored, this impressive Syrah advances the red wine cause in Temecula. It’s a big, powerful wine, rich in blackberry, currant and new oak flavors, with a peppery, chocolate, anise and grilled meat finish. Really fine now, but also packed with young, astringent tannins, it’s a wine to decant, or cellar for up to five years.
— S.H.
(12/15/2007)
90
points
Mount Palomar 1997 Meritage (Temecula)
-
$16
Well-crafted, with a good, deep color and classic aromas of blackcurrants, cassis, green olives and a smoky layer of sweetly charred oak. Drinks rich and ripe, with pronounced berry flavors that are wrapped in dry, dusty tannins. Soft acids make it round and supple in the mouth, but limit its ageability. —S.H.
— S.H.
(4/1/2002)
90
points
Hart Winery 2002 Volcanic Ridge Vineyard Syrah (Temecula)
-
$32
This is a big, burly Syrah (15.4% alcohol) that just manages to hold onto a sense of balance. Black pepper and meaty aromas burst from the glass, followed by earthy, spicy notes and layers of rich plum and blackberry fruit. Chewy tannins mark the finish, but don’t be deceived into thinking that means this wine will age. It might, but it might be better in its…
— W.E.
(9/1/2005)