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2820 Wine Co. Wines

Showing items 1 through 6 of 6
91
points

2820 Wine Co. 1998 Cabernet Sauvignon (Napa Valley)

  1. $32
Redolent of cassis, blackberry, herbs, anise, smoke and toasty oak aromas, the wine fans out gracefully on the palate to reveal more layers of equally well-defined fruit. Tannins are soft and round, finishing moderately with a clean freshness.  — J.M.  (12/1/2001)
88
points

2820 Wine Co. 1999 Tain't Hermitage Syrah (Napa Valley)

  1. $36
Some reviewers say this Syrah is "ripe" and "plush"; others call it "a fruit bomb." Whatever panelists’ varying views about its balance, we all agree that it’s pleasing and easy to drink. Juicy blueberry and blackberry flavors wear only a light dusting of black pepper and minerals; pie dough-meets-oak aromas dominate the bouquet. Finishes with even tannins…  — W.E.  (11/1/2001)
87
points

2820 Wine Co. 2002 Zinfandel (Napa Valley)

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  1. $18
This is one of those soft, deliciously ripe Zins that’s so easy to drink. It’s filled with chocolate and blackberry flavors, with a touch of raisins, and has enough tannins to lend backbone.  — S.H.  (8/1/2005)
86
points

2820 Wine Co. 2002 The Ghost Red (Napa Valley)

  1. $42
With Merlot and Cabernet Franc dominating the blend, this is a soft, gentle wine, with silky, light tannins and ripe flavors of cherries and oak. Drink now.  — S.H.  (12/15/2005)
85
points

2820 Wine Co. 2002 Merlot (Napa Valley)

  1. $22
Soft, easy and flavorful, this Merlot has fruity tastes of cherries, black raspberries and latte dusted with cocoa and cinnamon. Drink now.  — S.H.  (12/15/2005)
82
points

2820 Wine Co. 2003 Zinfandel (Napa Valley)

  1. $18
Very ripe, almost raisiny, with a cooked fruit flavor, although the wine is fully dry. The tannins are on the harsh side, and the stewed character seems to accentuate the acidity. Drink now.  — S.H.  (6/1/2006)
Showing items 1 through 6 of 6
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