94
points
Andrew Murray 2007 Three Creek Vineyard Syrah (Santa Ynez Valley)
-
$36
For sheer deliciousness, it’s hard to beat this Syrah. It shows intensely concentrated blackberry, cherry and liqueur flavors, with rich, smoky oak complexities, and the mouthfeel is pure velvet. For all the richness, the wine finishes dry and elegant. Compellingly good, and a worthy alternative to a great Napa Valley Cabernet.
— S.H.
(12/31/2010)
93
points
Andrew Murray 2009 Watch Hill Vineyard Syrah (Central Coast)
-
$36
If more Syrah tasted like this, the variety just might overtake Cabernet in popularity. It’s really good, combining a dry, firm structure with lush flavors, in the way of blackberries, blueberries, currants and a meatiness like the sweet, charred fat on a steak. Kudos to vintner Murray for bottling it in a screwtop.
— S.H.
(4/1/2012)
93
points
Andrew Murray 1997 Les Coteaux Syrah (Santa Barbara County)
-
$20
A great wine at a good price. Has pretty aromas, with black cherry, anise, bacon, plum, oak and spice. Really sumptuous textures and flavors, deft and complex. No one fruit flavor stands out but it has impeccable balance and harmony.
— S.H.
(10/1/1999)
92
points
Andrew Murray 1996 Hillside Reserve Syrah (Santa Barbara County)
-
$25
From a respected Rhône specialist comes this inky black, superconcentrated wine. No slouch, it throws off plummy, leathery, oaky and berry aromas and flavors that are intense, enormous and complex. Huge, but with wonderful balance and structure. This single-vineyard offering is a wine to watch.
— S.H.
(6/1/1999)