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Badia a Coltibuono 2003 Vin Santo White (Vin Santo del Chianti Classico)
- $44
Here’s an organic Vin Santo from the heart of Chianti Classico that boasts beautiful harmony and creaminess with generous aromas of molasses, chestnut honey, dried apple and maple syrup. It is a modern, rich and opulent dessert or meditation wine with extraordinary intensity and a very high pleasure factor.
— M.L.
(12/15/2008)
Badia a Coltibuono 2004 Sangioveto Sangiovese (Toscana)
- $60
This is a firm and organic expression of Sangiovese that delivers black fruit, plum, prune, smoke, tobacco and warm earth tones. The wine gives an intense and determined performance in the mouth and ends with lingering flavors of mature fruit and smoke.
— M.L.
(11/1/2009)
Badia a Coltibuono 2007 Riserva Sangiovese (Chianti Classico)
- Editors' Choice
- Online Exclusive
- $35
This is a simply wonderful Chianti Classico Riserva that would pair with all sorts of Italian and American foods thanks to the clarity of its berry fruit aromas and its tasty, spicy finish. It’s not too heavy or fat, yet it does last long in the mouth.
— M.L.
(4/1/2011)
Badia a Coltibuono 2001 White (Vin Santo del Chianti Classico)
- Online Exclusive
From a blend of Trebbiano and Malvasia grapes, Tuscany’s traditional Vin Santo is the kind of sipping wine that is ideal after dinner during a lively conversation with friends. It won’t fill you up and has enough power and flavor to keep you entertained: Aromas include roasted chestnut, dark caramel, resin, maple syrup and brown sugar.
— M.L.
(3/1/2008)
Badia a Coltibuono 1997 Cetamura Sangiovese (Chianti)
- Best Buy
- $11
For what would be considered this winery’s base-level Chianti, it offers almost everything one could ask for, minus a lot of intensity. A nice cranberry nose, full fruit and character galore. Light more than heavy, it sits comfortably on your tongue before fading into a smooth, light finish. Hardly any overt tannins make it drinkable right away. Best Buy.
— M.S.
(3/1/2000)
Badia a Coltibuono 2003 Cultus Boni Sangiovese (Chianti Classico)
- Online Exclusive
- $30
This is an organically made Chianti Classico from one of Tuscany’s most famous estates that boasts fine qualities and elegant harmony overall. The nose is redolent of cherry, red rose, vanilla and toasted nut and, in the mouth, this has a pretty, fine texture with dusty tannins and tart freshness on the finish.
— M.L.
(11/1/2007)
Badia a Coltibuono 2005 Riserva Sangiovese (Chianti Classico)
- Online Exclusive
- $35
Badia a Coltibuono is an amazing estate that offers a 360-degree Tuscan experience: accommodation, a great country restaurant, a cooking course and organic farming. Part of that package is wine that always reflects the best of Tuscan tradition. This Riserva offers smoked aromas of wild berry, pressed flowers and almond nut.
— M.L.
(11/1/2009)
Badia a Coltibuono 2006 Riserva Sangiovese (Chianti Classico)
- $39
This ruby-colored wine exhibits a lean, streamlined appeal and does a very nice job of highlighting Sangiovese’s natural elegance. Aromas include blue flower, almond, natural rubber and spice. It has a refreshing feel in the mouth with lean structure and fresh berry notes on the finish.
— M.L.
(9/1/2008)
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