Belhurst
Showing 1 thru -9 of 17
Belhurst 2009 Dry Riesling
- $19
There’s lots of zing in this lush, fresh wine with ripe pineapple, melon and peach aromas. Tart tangerine notes meld gorgeously with a bitter lime peel finish, giving added complexity to this intensely concentrated although not quite “dry” Riesling.
— A.I.
(10/1/2010)
Belhurst 2008 Semi-Dry Riesling (Seneca Lake)
- Online Exclusive
- $18
Fresh and vibrant, with bright apple and peach aromas that yield to a citrusy palate. Refreshing acidity and a slight spritz give a lift to the medium-length, apricot-infused finish. Try with sushi.
— W.E.
(12/15/2009)
Belhurst 2009 Semi-Dry Riesling
- $18
This aromatic semisweet Riesling is a bouquet of jasmine blossoms and luscious pears laced with lime and musk. Sweet honeycrisp apples and powdered sugar on the palate meld with a tang of acidity and a long, mouthwatering finish.
— A.I.
(10/1/2010)
Belhurst 2010 Dry Riesling (Seneca Lake)
- Online Exclusive
- $19
Notes of sweet quince and pommelo add a soft, blossomy character to this dry yet richly textured Riesling. Quite creamy on the palate, the finish is long, ending with a spray of crushed white pepper over tart grapefruit pith.
— A.I.
(12/31/2011)
Belhurst 2011 Semi-Dry Riesling (Seneca Lake)
- $19
Notes of honeysuckle, white peach and fresh green herb are intensely aromatic. This off-dry effort balances zippy, lemon-lime acidity with layers of ripe, rich fruit. It’s lushly textured, yet it finishes delicately with a bristle of white-tea astringency.
— A.I.
(11/1/2012)
Belhurst 2007 Traditions Merlot
- $27
A winning combination of sweet and savory, Belhurst’s Traditions smells deliciously of syrupy boysenberry jam amidst the backdrop of a rustic barnyard. On the palate, juicy, ripe black fruit flavors gain complexity from a rich, earthy mushroom notes in the midpalate. Luscious and smooth with medium body and soft acidity.
— A.I.
(12/15/2010)
Belhurst 2010 Semi-Dry Riesling (Seneca Lake)
- $18
Almost tropical in style, with abundantly ripe mango and pineapple on the nose and palate, this semidry Riesling is irresistibly lush and fruity. Zippy tangerine acidity and a zesty orange peel note provides refreshing restraint on the finish.
— A.I.
(4/1/2012)
Belhurst 2009 Cabernet Franc
- $25
Rich, ripe blackberry preserves, vanilla and toasted coconut flavors make this full bodied Cab Franc feel deliciously warm and generous in style. A sharp whiff of graphite and lean acidity on the midpalate add structure and balance on the finish.
— A.I.
(12/31/2011)
Showing 1 thru -9 of 17
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