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Big Fire

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89
points

Big Fire 2004 Pinot Gris
  1. $18
Rob Stuart’s take on PG is very sensual, creamy, leesy and fresh. It’s got a mix of tropical fruit and crisp citrus peel, hints of wet stone and a lingering, textured finish.  — P.G.  (2/1/2006)
88
points

Big Fire 2001 Pinot Gris
  1. $14
Rob Stuart, formerly with Erath vineyards, is the winemaker. The first release for this new brand recalls his Erath days with its fleshy, ripe pear flavors. Some cinnamon spice adds interest. The wine is open and rich; solidly made. —P.G.  — P.G.  (12/31/2002)
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