89
points
Big House 2007 White (California)
-
$10
The Muscat Canelli in the blend really stands out, offering tangerine aromas and flavors. But additional fruit and spice complexities are offered by Sauvignon Blanc and Viognier, among other varieties. Crisply acidic and dry, this is an outstanding white wine, and a versatile one at the table. Sommeliers, buy this by the case.
— S.H.
(4/1/2009)
88
points
Big House 2008 The Birdman Pinot Grigio (Central Coast)
-
$15
A great Pinot Grigio, the kind that restaurateurs should scoop up for their by-the-glass program. Dryish and refreshingly tart, it offers flavors of pineapples, pears, honeysuckle, vanilla and pepper spice. Easy to find, with 15,000 cases produced.
— S.H.
(10/1/2009)
88
points
Big House 2007 Pink Rosé (California)
-
$10
Most California rosés are sweet, but this one, an unusual blend of Primitivo, Syrah, Carignane and several others, is mercifully dry. It’s also quite crisp, which allows the palate to savor the herb-tinged raspberry, vanilla and lavender flavors. A great success at this price.
— S.H.
(4/1/2009)
88
points
Big House 2007 The Birdman Pinot Grigio (Central Coast)
-
$14
A lovely, fine white wine, bone dry and elegant, with a range of lemon, lime, pineapple, peach, green apple and honeysuckle flavors. High acidity makes it vibrant.
— S.H.
(11/15/2008)
87
points
Big House 2006 The Birdman Pinot Grigio (Central Coast)
-
$15
Statisticians will like knowing that the residual sugar on this wine, which contains some Sauvignon Blanc, is about a half percent, and that makes it taste a little sweet and honeyed. But not too much, and the acidity is so crisp, it provides complete balance. That lets you enjoy the citrus, fig, wildflower and vanilla flavors thoroughly. A very enjoyable wine and…
— S.H.
(11/15/2008)