95
points
Billecart-Salmon 1996 Cuvée Nicolas Francois Brut Sparkling (Champagne)
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$120
A very dry style of Champagne that needs food. At this stage, this wine is young, with vibrant acidity and dense, green fruit. But it has a long future ahead of it, and shortly should show some toast and maturity. Serve this with fish, and appreciate its qualities even more. Imported by Robert Chadderdon Selections.
— R.V.
(12/1/2005)
94
points
Billecart-Salmon NV Blanc de Blancs Grand Cru Brut Chardonnay (Champagne)
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$65
From five grand cru vineyards in the Côte des Blancs, this 100% Chardonnay is a great wine, with some toast and almond flavors showing good bottle age, along with freshness, finesse, ripe white fruits and a structured, lingering aftertaste. Imported by Robert Chadderdon Selections.
— R.V.
(12/1/2005)
94
points
Billecart-Salmon 1998 Blanc de Blancs Brut Chardonnay (Champagne)
From a relatively open vintage, this is a wine that is generous, rounded, full of green fruits, and balanced with a ripe texture. It has weight, but has more to do with sheer pleasure. It could age, maybe over 5 years, but its nutty hints show it is ready to drink.
— R.V.
(12/1/2007)
93
points
Billecart-Salmon NV Grand Cru Blanc de Blancs Brut Chardonnay (Champagne)
Crisply dry, and very fresh, this is dominated by green, tangy fruits, pink grapefruit and a core of minerality. It has a lightness, but it does need to age, for its acidity is still massive.
— R.V.
(12/1/2007)