You won’t miss the oak influence with this rich, savory and dry Sauvignon Blanc. It offers a blast of lemon and lime purée, orange peel, pineapple and vanilla flavors, with a hint of tart gooseberry. Delicious and easy to enjoy.
— S.H.
(12/15/2009)
It’s a Rhône blend of Cinsault, Mourvedre, Grenache and Syrah, entirely made in stainless steel, and it’s as fresh as a berry plucked off the bush. Entirely dry, with crisp acidity, the flavors are of mildly tannic red cherryskins, with a sprinkle of vanilla and cinnamon. Earns extra points for finesse. From Cosentino.
— S.H.
(7/1/2007)