A really wonderful Cabernet, clearly grown well and well made. It has that plush, rich feeling you want in a Cabernet Sauvignon, with deliciously ripe blackberry, black currant, cassis and dark chocolate flavors. Terrific now, and should age for 4–6 years, if not longer.
— S.H.
(5/1/2011)
This 100% Cabernet Sauvignon is sweet and ripe in blackberry jam, cassis and smoky oak flavors. The structure is soft in acids and tannins. Lacks some dry complexity, but will dazzle fans of this rich, modern style.
— S.H.
(12/1/2011)