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Calatrasi Wines

Showing items 1 through 8 of 38
90
points

Calatrasi 2003 TDG 651 Red (Sicilia)

  1. $29
A real crowd pleaser, this 55-45% Nero d’Avola-Shiraz blend is concentrated and redolent of toast, cherry wood and plum. Wood is the driving theme here, yet the wine follows a precise winemaking philosophy.  — M.L.  (7/1/2006)
90
points

Calatrasi 2003 D'Istinto Magnifico Cabernet Sauvignon-Merlot (Sicilia)

  1. $31
The blend is 70% Cab Sauvignon and 30% Merlot and the resulting wine is ripe with blackberry, resin, tobacco, cigar box and prune. There’s a round, plush quality derived from oak use and the tannins are tight and smoky.  — M.L.  (7/1/2006)
89
points

Calatrasi 2004 Solese Red (Sicilia)

  1. $17
Dark and beautiful, this Sicilian 70-30% Cabernet Sauvignon and Shiraz blend lavishes deep cherry fruit and layered earth and leather tones. It’s a ripe and round wine that definitely needs to be consumed with a hearty meal.  — M.L.  (7/1/2006)
89
points

Calatrasi 2003 D'Istinto Shiraz (Sicilia)

  • Best Buy
  1. $13
This Shiraz has generous servings of berry fruit, leather and charred meat that appears spicy, long lasting and smoky in the mouth thanks to its medium structure and persistence.  — M.L.  (7/1/2006)
88
points

Calatrasi 2007 ’A Naca Rosso Red (Sicilia)

  • Online Exclusive
  1. $35
Nero d’Avola (95%) is enhanced by tiny percentages of Syrah and Cabernet Sauvignon to produce a thick, impenetrable Sicilian red that is based on ripe fruit, blackberry, prune, syrupy cherry sauce and shaved oak wood. It’s a bold, chewy wine with a thick and soft mouthfeel.  — M.L.  (4/1/2012)
88
points

Calatrasi 2005 Accademia del Sole Shiraz (Sicilia)

  • Online Exclusive
Thick and brawny, this Sicilian Shiraz boasts a deep purple hue and presents in-your-face aromas of prune, cedar, blueberry and white peppercorn. The consistency is chunky and chewy, like play dough, but drying mineral tones help cap those jammy fruit flavors.  — M.L.  (3/1/2009)
88
points

Calatrasi 2003 Terre di Ginestra Nero d’Avola (Sicilia)

  1. $19
This is a heavily toasted Nero d’Avola that puts blackberry and plum on equal footing with vanilla, roasted nuts and wood notes. It’s a New World-style wine made with an Old World grape. Ends with dusty tannins.  — M.L.  (7/1/2006)
87
points

Calatrasi 2008 Terre di Ginestra BlanQ White (Sicilia)

  1. $18
This Sicilian blend of white grapes (with a large component of Sauvignon Blanc) shows pretty aromas of white flowers and exotic fruit. Mature melon and pear aromas give the wine a warm-climate identity as does its silky structure.  — M.L.  (3/1/2011)
Showing items 1 through 8 of 38
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