This bright Franciacorta Italian sparkler offers pristine aromas of citrus, stone fruit, baked bread and toasted almond. The wine is smooth and creamy and its mature melon and apricot flavors last long on the palate.
— M.L.
(12/31/2011)
This Brut sparkling wine (from Italy’s prestigious Franciacorta appellation) opens with attractive luminosity, persistent bubbling and is followed by toasted notes of stone fruit, honey and almond. Pair this wine with delicate seafood salad.
— M.L.
(12/31/2011)
The 2006 Millesimato sparkling wine delivers aromas of honey and sourdough bread and loads of almond and stone fruit flavors. It closes with a fresh, citrusy blast.
— M.L.
(12/31/2011)