Showing items 1
through 8 of
18
Campolargo 2008 Rol de Coisas Antigas Red (Bairrada)
- $30
A fascinating blend of five varieties, this solid, black wine shows structure, dense tannins, an enticing perfume and big, ripe fruits. The finish has acidity, but also those powerful tannins. Age for 4–5 years.
— R.V.
(8/1/2011)
Campolargo 2007 Rol de Coisas Antigas Red (Bairrada)
- Online Exclusive
- $18
Made from a collection of old varieties, with delicious ripe fruit, dark tannins and a powerful structure. The texture is surrounded by sweet fruit, super-rich plums, black figs, the exuberant fruit balanced by a more austere, serious side.
— R.V.
(8/1/2009)
Campolargo 2007 Termeão Red (Bairrada)
- $35
This warm, rich wine, blending Touriga Nacional and Castelão, rolls roundly around the mouth. The tannins are chewy, although always in support of the ripe berry fruits, sweet wood and acidity.
— R.V.
(8/1/2011)
Campolargo 2008 Pinot Noir (Bairrada)
- $31
Very true to the variety, this is a soft, barnyardy, raspberry flavored wine. With its ripe fruit and well integrated tannins, it has a smooth mouthfeel that is freshened with acidity on the finish.
— R.V.
(4/1/2012)
Campolargo 2009 Branco White (Bairrada)
- $28
Based on Cercial, here is a rounded, smooth wine with a delicious perfume. Warm, ripe and delicious, this shows wood hints, peaches and green herbs. Keep for a year.
— R.V.
(8/1/2011)
Campolargo 2007 Branco Arinto (Bairrada)
- Online Exclusive
- $18
A barrel-aged white, with crisp acidity made rich by spice and toast. The balance is just right, the stone yellow fruits giving ripe softness, while minerality and acidity provide the contrast.
— R.V.
(8/1/2009)
Campolargo 2008 C.C. Red (Bairrada)
- $39
The wine certainly tastes rich, perhaps on the brazen side of opulence. It does have structure, though, giving shape to the pepper, spice and black plum juice flavors. Despite the tannins, this is not for aging.
— R.V.
(8/1/2011)
Campolargo 2007 Pinot Noir (Bairrada)
- Online Exclusive
- $25
An exotic blend including Pinot Noir and Merlot along with Portuguese varieties, taking its name from two local villages with saint’s names. It has acidity and an awkward bitter edge, with tough black fruits. Maybe it needs time for the wine to soften and meld with the tight acidity.
— R.V.
(8/1/2009)
Showing items 1
through 8 of
18
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2007 Corte Pavone
This dark Brunello opens with thick concentration and balsam notes of…
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