85
points
Canaletto 1999 Winemaker's Collection Montepulciano (Abruzzo)
-
$9
Ripe cherry and dark plum fruit, light tobacco and cedar accents mark this pleasant, medium-weight wine. It’s a good basic red and will have wide appeal with its round, supple mouthfeel. Generally a workaday, inexpensive Italian red, Montepulciano d’Abruzzo is a good pizza/pasta choice. It’s not to be confused with the Tuscan Montepulciano. In Tuscany…
— W.E.
(5/1/2001)
85
points
Canaletto 1999 Winemaker's Collection Primitivo (Puglia)
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$9
Primitivo is Zinfandel, according to University of California at Davis ampelographers (students of grape DNA), but that doesn’t mean they taste the same, as this medium-weight southern Italian version proves. Dark cherry, leather, coffee and cocoa predominate here, with some nice spice, tar and a slight black pepperiness (maybe that’s the Zin gene) on the finish.
— W.E.
(5/1/2001)
85
points
Canaletto 2003 Winemaker's Collection Primitivo (Puglia)
-
$10
For a meatier, heavier bargain red, head south to the sun-drenched Puglia region. Canaletto sources fruit to make a wine that delivers bold fruit, black cherry, roasted espresso bean and moist earth. The wine is aged 12 months in oak to shape a softer wine accented by exotic spice, cinnamon and sandalwood. This is the kind of wine you want on a chilly winter…
— M.L.
(11/15/2006)