Showing items 1
through 8 of
10
Carmina NV Brut Prosecco (Prosecco di Conegliano)
Delicate and elegant with wild flowers and loads of mineral-like layers. Zesty and cool in the mouth, with spicy acidity and good persistence. A real appetite-enhancing apéritif wine.
— M.L.
(6/1/2006)
Carmina NV Extra Dry Prosecco (Prosecco di Conegliano)
- $13
Textbook Prosecco with clean citrus notes, peach, apricot and white flowers. There’s also a smooth, creamier texture to this wine that yields depth and a longer finish.
— M.L.
(6/1/2006)
Carmina NV Cartizze Prosecco (Prosecco Superiore di Cartizze)
White peach, exotic fruit, yellow rose and fragrant flowers yield a generally sweet sensation on the nose and palate. Refreshing, with a finish strongly driven by dusty-mineral sensations.
— M.L.
(6/1/2006)
Carmina NV Brut Prosecco (Prosecco di Conegliano e Valdobbiadene)
- $13
The wine opens with a foamy, fun personality but does not ultimately provide that extreme vibrancy you usually get with Prosecco. This is a chewy, broad and opulent wine with mature fruit and a dusty quality.
— M.L.
(12/15/2007)
Carmina NV Extra Dry Prosecco (Prosecco di Conegliano)
- $15
This Prosecco Extra Dry has a subtle, easy approach with measured fruit intensity but recognizable sweetness in the form of silky honey and melon. It offers a good measure of cleaning effervescence and chewy fruit to keep it going.
— M.L.
(8/1/2008)
Carmina NV Extra Dry Prosecco (Prosecco di Conegliano e Valdobbiadene)
- $13
Floral aromas, white peach and mineral tones make for a harmonious and elegant sparkler with a pretty, vibrant appearance in the glass. Fruity, nutty flavors add sophistication and elegance in the mouth.
— M.L.
(12/15/2007)
Carmina NV Brut Prosecco (Prosecco di Conegliano e Valdobbiadene)
- Online Exclusive
- $15
The sparkling wine opens with luminous perlage but the nose is a bit thorny and pungent with aromas of almond, peanut and pear that tickle the nose. It has direct citrus flavors and a long mineral finish backed by creamy froth.
— M.L.
(8/1/2008)
Carmina NV Extra Dry Prosecco (Prosecco di Conegliano e Valdobbiadene)
- Online Exclusive
- $16
There’s a touch of Graham cracker or oatmeal here that sits heavily over the sparkler’s natural aromas of mature peach and apricot (probably explained by the 15% component of Pinot Bianco in the blend). The quality of the effervescence also seems sharp and steely in the mouth.
— M.L.
(7/1/2009)
Showing items 1
through 8 of
10
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2009 Native 9 Rancho Ontiveros Vineyards
A lovely Pinot, dry, crisp and silky, with ripe raspberry, strawberry…
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