Showing items 1
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14
Castello di Bossi 2004 Berardo Riserva Sangiovese (Chianti Classico)
- Cellar Selection
- $41
Sophisticated and intense, this is an extraordinary wine that performs beautifully both in terms of nose and mouth. The aromas are broad and all-encompassing, including blackberry, red currant, vanilla and pretty shadings of exotic spice. The mouthfeel is lively and generous and lasts a very long time.
— M.L.
(6/1/2009)
Castello di Bossi 2003 Girolamo Merlot (Toscana)
- $55
Girolamo is a Merlot from the southern part of Chianti Classico that does a remarkable job of being modern and delicate at the same time. On the one hand, you get rich notes of chocolate, cherry and coffee, but on the other, you get ethereal nuances of blueberry, spice and cola. Ready to drink.
— M.L.
(4/1/2008)
Castello di Bossi 2007 Corbaia Red (Toscana)
- $65
Corbaia is a super Tuscan blend of Sangiovese and Cabernet Sauvignon that opens with intensity and bright fruit flavors. It boasts a soft, silky feel with a firm tannic bite followed by cassis, earth and wild mushroom. Very nice.
— M.L.
(10/1/2011)
Castello di Bossi 2007 Berardo Riserva Sangiovese (Chianti Classico)
- Online Exclusive
- $30
Berardo Riserva is an amazing achievement with elegant beauty and perfumed aromas of blue flowers, forest fruit and spice. Great structure and a naturally smooth consistency help support the tight tannins.
— M.L.
(4/1/2011)
Castello di Bossi 2002 Vin San Laurentino White (Toscana)
- Online Exclusive
- $95
A sweet blend of red Sangiovese grapes and white Trebbiano (aged nine years in small caratelli barrels), this thick dessert wine very much resembles Tuscany’s Vin Santo. It opens with dense concentration and a copperish color with deep aromas of butterscotch, toasted almond and gingersnap.
— M.L.
(12/15/2011)
Castello di Bossi 2007 Girolamo Merlot (Toscana)
- $50
Girolamo is a wine you can’t get enough of. It’s soft and luscious with ripe cherry, chocolate and tobacco overtones. It feels smooth and finely textured on the finish with a long, fruit-driven endnote. Pair this beautiful expression from Tuscany with pulled beef or marinated pork.
— M.L.
(10/1/2011)
Castello di Bossi 2001 Vin San Laurentino White (Toscana)
- Online Exclusive
- $95
This Vin Santo-inspired dessert wine (aged 96 months in oak) shows dark aromas of resin, tar, spicy ginger, butterscotch and caramel. The wine’s color is deep amber and copper and the mouthfeel is rich, chewy and extremely persistent.
— M.L.
(12/15/2011)
Castello di Bossi 2003 Corbaia Red (Toscana)
- $55
Corbaia is Sangiovese and Cab Sauvignon from the southern part of Chianti Classico where temperatures are a bit warmer and the soils a bit thicker. As a result, the wine has added structure and power but it also has pretty buoyancy, elegance and lingering aromas of balsam notes, herbs, black pepper and almond.
— M.L.
(4/1/2008)
Showing items 1
through 8 of
14
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2008 Solsticio
A big wine that handles its 15.3% abv. Smells of pastry, earth and soft…
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