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Centennial 2006 Bong Bong White Sauvignon Blanc (South Eastern Australia)
- Online Exclusive
- $11
Grassy and pungent, with fruit flavors that verge on vegetal, almost into green bean. Yet it's not unpleasant, offering decent weight and a long, herbal finish that suggests pairing with simply prepared seafood dishes.
— J.C.
(11/1/2008)
Centennial 2005 Unfiltered Single Vineyard Reserve Pinot Noir (New South Wales)
- Online Exclusive
- $33
From the Bowral region, one hour south of Sydney, this is a slightly herbal and green-tinged Pinot Noir, but one with considerable cherry intensity and a woody overlay. It’s a good, medium-bodied effort, but could use a touch more richness and complexity overall.
— J.C.
(8/1/2008)
Centennial 2006 Bong Bong Red Shiraz (South Eastern Australia)
- Online Exclusive
- $11
This medium-bodied Shiraz shows some rubbery aromas at first, followed up by flavors of plum that finish short and soft.
— J.C.
(8/1/2008)
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2008 Rodney Strong Reserve
Here’s a fruity, soft, flamboyant Cabernet, packed with plum, blackberry…
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