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Château Maylandie

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91
points

Château Maylandie 2007 Villa Ferrae Red (Corbières-Boutenac)

Accents of gamy animal and garrigue herbs in the form of dried thyme and bay leaves lift the bright fruit aromas of red berry preserves and fleshy plum guts. The structure is gorgeous, creamy and lush but textured like crushed velvet with firm but not overly gripping tannins. Black cherry pits and plum skins linger on the lengthy finish.  — L.B.  (3/1/2011)
88
points

Château Maylandie 2010 Exquises Esquisses Grenache Blanc (Corbières)

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A youthful, pale straw color is the backdrop of haunting aromas of Marcona almond, dried lemon peel and hay. Zesty citrus notes on the palate are accompanied by hazelnut, baguette crust and vanilla. The vanilla continues on with the medium finish—a clear indicator of some oak influence. Round and succulent, yet balanced by fairly refreshing acidity.  — W.E.  (6/1/2012)
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