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Château Pibran Wines

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Showing items 1 through 8 of 9
93
points

Château Pibran 2010 Barrel sample Red (Pauillac)

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92-94 Great black currant flavors, with lovely fresh acidity, a lot of spice from new wood. There is lovely acidity here as well, a stylish wine.  — R.V.  (6/25/2011)
92
points

Château Pibran 2011 Barrel Sample Red (Pauillac)

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91-93. Barrel sample. This wine shows dense fruit and concentrated tannins. It has richness without great complexity; but it boasts spice, fresh fruit and tingling acidity.  — R.V.  (4/4/2012)
92
points

Château Pibran 2009 Red (Pauillac)

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A richly smoky wine, with all its juiciness surrounded by dark tannins. Despite a dominance of Merlot, this is still intensely structured. The wine has so much richness as well as acidity.  — R.V.  (4/1/2012)
91
points

Château Pibran 2004 Red (Pauillac)

One of the properties owned by insurance giant AXA, and under the same management as Château Pichon Longueville, this estate is making some impressive wines. The 2004 is modern, concentrated, polished, and dominated by intense, juicy fruits and new wood.  — R.V.  (6/1/2007)
91
points

Château Pibran 2009 Barrel sample Red (Pauillac)

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90-92 Barrel sample. The greatest juicy fruit, some wood character, with great freshness and lots of blackcurrant character. Great ripe fruits.  — R.V.  (8/9/2010)
90
points

Château Pibran 2008 Red (Pauillac)

A rounded wine, surprisingly soft for a Pauillac. The tannins are ripe, with chocolate and sweet black currant fruit flavors along with spice and some toast.  — R.V.  (4/1/2011)
89
points

Château Pibran 2005 Red (Pauillac)

A finely structured wine, one of the best from Pibran. Great black fruits balance the elegance, with berries, mouth-watering freshness and a highly, delicious aromatic aftertaste. This property is one to watch.  — R.V.  (6/1/2008)
89
points

Château Pibran 2008 Barrel sample Red (Pauillac)

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88-90 Barrel sample. For a Pauillac, this is easily fruity, flavored with attractive red fruits. The texture is soft, smooth, the tannins easy, not too firm. An attractive fresh aftertaste.  — R.V.  (12/31/2009)
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Showing items 1 through 8 of 9
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