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Chateau St. Croix

Showing 1 thru -4 of 4
86
points

Chateau St. Croix 2004 Merlot (America)

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  1. $25
Soft, fruity and dry, with cherry-berry flavors and notes of violets, oak and sweet dried Provencal lavender and thyme. There’s a good backbone of tannins, but they’re the ripe, finely-woven type.  — S.H.  (12/22/2011)
84
points

Chateau St. Croix 2004 Three Barrel Reserve Red

  1. $65
Made from mainly Lodi-grown Cabernet, Merlot and Petite Sirah, this is a tart, minty young wine, with a chlorophyl-like greenness to the modest cherry and cocoa flavors. The texture is smooth and polished, but it sure is pricy for what you get.  — S.H.  (7/1/2007)
82
points

Chateau St. Croix 2005 Chardonnay (America)

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  1. $14
Sweet and rustic, this Chard shows sugary pineapple flavors and a good deal of oak. Everything about it is nice, except for the unbalanced sweetness.  — S.H.  (12/22/2011)
82
points

Chateau St. Croix 2003 Grand Reserve Cabernet Sauvignon (America)

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  1. $27
On the first sniff, the nose says Port, with caramelized, baked cherry aromas. The wine tastes dry and sharp and watery, with only a hint of Cabernet character.  — S.H.  (12/22/2011)
Showing 1 thru -4 of 4
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