Showing items 1
through 8 of
10
Col Vetoraz Spumanti NV Prosecco (Prosecco Superiore di Cartizze)
- $38
This luminous sparkler has a sweet, fruit-forward nose of cool white peach, sliced banana and cherry blossoms. There’s a very slight note of green grass and more distinguishable mineral tones that add depth and personality. In the mouth it has a creamy, soft texture and vibrant fruit flavors.
— M.L.
(8/1/2008)
Col Vetoraz Spumanti NV Millesimato Dry Prosecco (Prosecco di Valdobbiadene)
- $24
On top of the characteristic peachy fruit smells, this Prosecco Dry offers some distant herbal tones that recall chopped basil or dried hay. The wine offers a full, generous disposition and sweet fruit tones on the close over a very creamy texture.
— M.L.
(8/1/2008)
Col Vetoraz Spumanti NV Cartizze Prosecco (Prosecco Superiore di Cartizze)
- $36
There’s a nutty, smoky quality to this Cartizze Prosecco that adds depth and dimension beyond the wine’s more characteristic floral and fresh fruit notes. This is a well-balanced wine thanks to a playful harmony between delicate sweetness and spicy crispness on the finish.
— M.L.
(12/15/2007)
Col Vetoraz Spumanti NV Brut Prosecco (Prosecco di Valdobbiadene)
- $18
This is a tonic and fresh Prosecco Brut with pretty aromas of peach and pear backed by fragrant lemon, orange blossom and a tiny touch of chopped basil. The nose is extremely polished and pure with a very attractive mineral dimension.
— M.L.
(8/1/2008)
Col Vetoraz Spumanti NV Extra Dry Prosecco (Prosecco di Conegliano e Valdobbiadene)
- $16
Soapy lavender and floral tones are followed by loads of citrus fruit. This is a perky, lively sparkler with a sharp point of acidity on the close and a determined, linear personality. Pair it with spicy finger foods.
— M.L.
(12/15/2007)
Col Vetoraz Spumanti NV Extra Dry Prosecco (Prosecco di Valdobbiadene)
- $18
This Prosecco Extra Dry definitely boasts sweet, fruity tones of peach, melon and honey and backs those aromas with a creamy, frothy texture. It has piquant, lively effervescence and a crisp, citrusy finish. Col Vetoraz is located at the heart of Valdobbiadene’s most celebrated cru.
— M.L.
(8/1/2008)
Col Vetoraz Spumanti 2006 Dry Millesimato Prosecco (Prosecco di Conegliano e Valdobbiadene)
- $23
This is an extremely fragrant and floral dry Prosecco (meaning it tastes sweeter), with distinct notes of honey, apricot, honeysuckle and exotic fruit. Thanks to its lively perlage, it feels creamy, soft and foamy in the mouth.
— M.L.
(12/15/2007)
Col Vetoraz Spumanti NV Extra Dry Prosecco (Prosecco di Valdobbiadene)
- $23
A pale-hay shade of gold with perky fruity tones and loads of lemon-lime crispness. A festive, balanced Prosecco with a line of crispness that cuts straight through its creamy, foamy consistency. Imported by The Wine Company.
— M.L.
(6/1/2006)
Showing items 1
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10
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