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Conte d'Attimis-Maniago

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Showing 1 thru -9 of 15
90
points

Conte d'Attimis-Maniago 2004 Picolit (Colli Orientali del Friuli)

  1. $60
Brilliant and luminous, this tasty Picolit offers pretty golden highlights and aromas of citrus zest, almond, honey and cola. It exhibits a traditional, elegant style and ends with bright, refreshing notes of acidity.  — M.L.  (12/15/2008)
90
points

Conte d'Attimis-Maniago 2006 Picolit (Colli Orientali del Friuli)

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  1. $48
This chewy Picolit is characterized by candy or saccharine aromas of sugar-coated orange peel, honey roasted nuts and dried apricots. The dessert wine boasts a dark, copperish color and loads of chewy consistency in the mouth. It’s very sweet; almost too much so.  — M.L.  (12/15/2009)
90
points

Conte d'Attimis-Maniago 2007 Ronco Broilo White (Colli Orientali del Friuli)

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  1. $32
This oak-aged blend of Chardonnay and Pinot Bianco opens with slightly oxidized aromas of caramel and butterscotch. It also delivers delicate flavors of apricot and honey that help add momentum to the very silky and creamy mouthfeel. The style is bold and determined.  — M.L.  (7/1/2012)
90
points

Conte d'Attimis-Maniago 2007 Picolit (Colli Orientali del Friuli)

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  1. $65
This golden Picolit, a rare dessert wine from northeast Italy, opens with bright aromas of apricot, peach soda, dried herb, honey and toasted nut. It’s smooth, sweet and generous on the long finish. Try pairing it with aged cheese instead of dessert.  — M.L.  (12/15/2011)
89
points

Conte d'Attimis-Maniago 2004 Ronco Broilo White (Colli Orientali del Friuli)

  1. $25
Here’s an oak-aged 60-40 blend of Pinot Bianco and Chardonnay with an elegant bouquet that recalls honey, vanilla bean, almond and exotic fruit. The wine is soft, slightly sweet and opulent in the mouth with spicy herbal accents on its long finish.  — M.L.  (7/1/2008)
88
points

Conte d'Attimis-Maniago 2005 Ronco Broilo White (Colli Orientali del Friuli)

  • Online Exclusive
  1. $49
Aromas of orange rind and lemon zest are almost overpowering and are followed by sweets tastes of mature citrus or candied fruit. In fact, this well extracted wine recalls many of the smells and tastes you get from candied orange peels. One obvious pairing solution is duck a l’orange.  — M.L.  (8/1/2009)
87
points

Conte d'Attimis-Maniago 2011 Pinot Grigio (Colli Orientali del Friuli)

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  1. $24
This pretty Pinot Grigio opens with creamy aromas of melon, stone fruit and pear. It has a full, generous and persistent personality.  — M.L.  (7/1/2012)
87
points

Conte d'Attimis-Maniago 2011 Sauvignon (Colli Orientali del Friuli)

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  1. $24
This lovely Sauvignon is redolent of tangerine skin, wild salvia, pink grapefruit, white almond and stone fruit. The wine is expressive and bold with a tangy, sharp edge to the close.  — M.L.  (7/1/2012)
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Showing 1 thru -9 of 15
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