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Cusumano Wines

Showing items 1 through 8 of 64
92
points

Cusumano 2008 Noà Red (Sicilia)

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  1. $42
A blend of Nero d’Avola, Merlot and Cabernet Sauvignon, the 2008 vintage of Noà shows excellent concentration and intensity with lingering tones of ripe blackberry, cinnamon, wet earth and Graham cracker. It’s a bold red wine, but the distinctive Nero d’Avola personality comes through nicely, linking the wine to its territory.  — M.L.  (4/1/2012)
91
points

Cusumano 2007 Noà Red (Sicilia)

  • Online Exclusive
  1. $40
Noà is a successful blend of Nero d’Avola, Merlot and Cabernet Sauvignon that offers rich and creamy aromas of blackberry jam, spice, leather and dark cola. The wine is firm and dense, with lasting berry flavors.  — M.L.  (4/1/2012)
91
points

Cusumano 2008 Sàgana Nero d’Avola (Sicilia)

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  1. $35
Sàgana shows its best qualities in the 2008 vintage. It opens with a dark, inky appearance and thick aromas of red cherry, chocolate, espresso bean and dark spice. It’s a bold and concentrated wine, with savory endnotes of soy and Teriyaki sauce.  — M.L.  (4/1/2012)
91
points

Cusumano 2005 Noà Red (Sicilia)

  1. $40
Cusumano delivers a grand slam blend of Nero d’Avola, Merlot and Cabernet Sauvignon that shows great harmony and balance. The aromas here are modern and ripe with a specific focus on chocolate and spice and the wine ends with a long finish, good intensity of fruit and firm tannins.  — M.L.  (2/1/2009)
90
points

Cusumano 2007 Sàgana Nero d’Avola (Sicilia)

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  1. $32
Cusumano’s Sàgana brings the focus to the quality of the fruit. The wine shows red berry, spice and a unique toasted note that resembles almond or pistachio.  — M.L.  (4/1/2012)
90
points

Cusumano 2006 Sàgana Nero d’Avola (Sicilia)

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Sàgana is a pure expression of Nero d’Avola with loads of dark berry and cherry backed by toasted almond and milk chocolate. It shows a fair degree of elegance, and would pair with chicken, pork or over-baked pasta.  — M.L.  (4/1/2012)
89
points

Cusumano 2008 Jalé Chardonnay (Sicilia)

  1. $29
Jalé is a soft and creamy wine that delivers intensity and power with deep layers of peach, apricot, honey and exotic fruit. The texture is thick and dense and those qualities make this wine an excellent candidate for shellfish and lobster.  — M.L.  (7/1/2010)
89
points

Cusumano 2005 Sàgana Nero d’Avola (Sicilia)

  1. $32
Dense and concentrated with a deep purple color, this modern, meaty wine offers accents of vanilla and spice over a solid base of cherry fruit, plum and blackberry. Sàgana is a chewy and fruity expression of Nero d’Avola that delivers solid tannins and very good succulence.  — M.L.  (11/1/2008)
Showing items 1 through 8 of 64
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