This is serious, complex and age worthy. It balances wood-aged toast with peach, apricot and crisp lime-juice flavors. From one of Bairrada’s top estates, this is worth keeping for 3–4 years.
— R.V.
(12/1/2012)
Certainly rich, but also finely structured, it keeps its exuberant fruit firmly in check with dry tannins, dense texture and a fresh edge of acidity. With this structure, this is a great, rich, meat-friendly wine.
— R.V.
(8/1/2011)