91
points
Davenport Cellars 2007 Syrah (Columbia Valley (WA))
- Editors' Choice
- Online Exclusive
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$20
Sourced about equally from Kiona (on Red Mountain) and Rosebud (in the Wahluke Slope), this deep, dark, well-made Syrah offers exception value. The fruit is plenty ripe, a mix of berries, raisins and plums; there is a generous chocolate note, firm tannins, and the grapes’ earthy, lightly funky side displayed as well. It’s all beautifully balanced.
— P.G.
(12/1/2010)
90
points
Davenport Cellars 2007 Continuity Red Wine (Columbia Valley (WA))
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$24
Smooth, seductive, toasty and rich on the nose, this blend of all five Bordeaux varieties is not a big wine, but drinking extremely well at the moment, with a precise balance of fruit, earth and barrel that sets up seductively in the mouth, and stays there. Excellent length and fullness.
— P.G.
(12/1/2010)
90
points
Davenport Cellars 2009 Barrel Fermented Sémillon (Columbia Valley (WA))
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$19
Thick, ripe, creamy and luscious, this 15.4% Sémillon carries itself with grace and style. The dense fruit flavors mix peaches, apricots, pears and spicy apples; with a hint of caramel and brown sugar. Though quite dry, it has so much fruit as to seem lightly sweet, and the high alcohol does not take away from the complexity. If it were not fermented dry, this…
— P.G.
(12/1/2010)
89
points
Davenport Cellars 2007 R.H.D. Red Wine (Columbia Valley (WA))
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$24
This is three fifths Merlot, with the other four Bordeaux grapes filling out the rest. 100% French oak was used, half new, and the near-15% alcohol shows in a bit of burn in the finish. Toasty, smoky, laden with roasted coffee and bitter chocolate notes, this is a wine to pair with a grilled steak.
— P.G.
(12/1/2010)