Showing items 1
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5
Dehlinger 1998 Syrah (Russian River Valley)
- Editors' Choice
- $35
Hoo-boy, was the Dehlinger a tasting panel-pleaser. A "complete wine" that "should drink well from now until 2010," it has loads of spice and black-pepper aromas (plus earth, cocoa and graham cracker) and a full, even mouthfeel. Meaty, mixed-berry flavors on the palate are even more complex with dried spices, andise and saddle-leather accents. Finishes long, tart…
— W.E.
(11/1/2001)
Dehlinger 1998 Chardonnay (Russian River Valley)
- $30
Deep pineapple and orange fruit is wrapped in a deep, toasty oak envelope in this Russian River classic. There are complex nutty, leesy, burnt sugar and even vaguely meaty notes on the nose. These open to a big-bodied but earthy and stony palate where bright, citrusy fruit and vanilla accents also vie for attention. Tightly wound, the burnt-toast and mineral finish…
— W.E.
(7/1/2001)
Dehlinger 1997 Chardonnay (Russian River Valley)
- $26
Toasty oak, rich pineapple, vanilla, and orangey-lemony aromas burst from the glass. Richly textured, with custard-like consistency and flavors of crème brûlée. Finishes with clove and other spices and enough acidity to provide delineation and length.
— J.C.
(11/1/1999)
Dehlinger 1999 Goldridge Vineyard Pinot Noir (Russian River Valley)
- $40
Very pretty, sweet fruit evoked “baked apple,” “strawberry pie” and “cherry-chocolate” descriptors from our panelists. Bright acidity shows with a modest tang. Intriguing sandalwood and citrus notes add interest on the long finish. Has unique elements and a solid fruit platform. Drink now–2006.
— W.E.
(10/1/2002)
Dehlinger 1997 Goldridge Vineyard Pinot Noir (Russian River Valley)
- $35
Review unavailable at this time
— W.E.
(10/1/1999)
Showing items 1
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5
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2009 Merry Edwards
Merry Edwards doesn’t just slap this regional blend together. This is a…
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