This middleweight Cab has taut, tightly wound red plum and berry fruit on the palate. High-toned medicinal-cherry-eucalyptus aromas lead to a very dry mouthfeel and woodsy finish.
— D.T.
(9/1/2004)
Medium-bodied; has lively blackberry and molasses flavors, yet it’s dry in the mouth. Sweet only on the nose, which is its saving grace.
— D.T.
(12/31/2003)
This pinkish-coppery sparkling wine tastes as it looks: on the sweet side, fun but simple, with ginger and raspberry flavors and a sugary finish. A good bet for a birthday party—it’s both festive and perhaps sweet enough to stand up to cake.
— D.T.
(12/31/2003)