Showing items 1
through 4 of
4
Dinstlgut Loiben 2003 Loibenberg Trockenbeerenaulese Riesling (Wachau)
Tiny quantities of this wine were produced in ’03 and again in ’04. It is an impressive wine, with intense sweet apricot and honey flavors, still giving fine, fresh acidity to balance the dense texture.
— R.V.
(10/1/2006)
Dinstlgut Loiben 2005 Pfaffenberg Riesling (Kremstal)
The Loiben cooperative also produces wines from the neighboring Kremstal, notably the Pfaffenberg vineyard. This is a heavily mineral wine, dry, crisp with apple fruit flavors and delicious finishing acidity.
— R.V.
(10/1/2006)
Dinstlgut Loiben 2005 Loibenberg Riesling (Wachau)
Perfumed white currants are the dominant theme of this flavorful wine. It is fresh, lightly mineral, with layers of acidity.
— R.V.
(10/1/2006)
Dinstlgut Loiben 2005 Loibenberg Grüner Veltliner (Wachau)
An attractively spicy wine, with clean lemon and bitter orange flavors, fresh acidity and a peppery aftertaste.
— R.V.
(10/1/2006)
Showing items 1
through 4 of
4
Prominent Designations
Most Reviewed Varietals
advertisement
What We're Tasting
2010 Quady Elysium
With nearly 20% residual sugar, this wine is enormously sweet in honey…
Facebook Activity
advertisement
Twitter Activity