Domaine Albert Mann
Showing 1 thru -6 of 6
Domaine Albert Mann 2010 Furstentum Grand Cru Gewurztraminer
- $40
An aroma of pure lychee announces a wine that is attractively balanced. It wears its richness easily; it’s ripe and fruity, with a good level of acidity. With a medium-sweet character, it is a great wine for Asian cuisine.
— R.V.
(12/31/2012)
Domaine Albert Mann 2010 Schlossberg Grand Cru Riesling
Concentrated and full bodied wine, this has weight and ripe yellow- and white-fruit flavors, cut with acidity and a shaft of steel. Around the tough core, the wine is softer and richer. Still aging, this needs 2–3 years.
— R.V.
(8/1/2012)
Domaine Albert Mann 2010 Furstentum Grand Cru Riesling
A big, full bodied wine, this has power and some concentration. The weight comes from the intensity of rich fruit. Hints of spice, white currant and stewed pear are absorbed by the taut structure. This is a wine with aging potential.
— R.V.
(8/1/2012)
Domaine Albert Mann 2002 Grand Cru Schlossberg Riesling
- $28
A big, rich wine, full of aromas of apples and ripe fruits, this comes from the Schlossberg vineyard beneath the ruins of the Kaysersberg castle. It is powerful, concentrated, favoring currants and generous fruit flavors. It certainly has good aging potential—five years or more. Imported by Weygandt- Metzler.
— R.V.
(11/1/2005)
Domaine Albert Mann 2009 Clos de la Faille Pinot Noir
With some earthy aromas, this is a rich wine. It has weight, layers of wood and attractive strawberry flavor. The fruitiness is contained within a firm tannin shell that suggests the wine could age.
— R.V.
(12/31/2012)
Domaine Albert Mann 2002 Cuvée Albert Riesling
- Online Exclusive
From fruit growing around the village of Wettolsheim, this is a powerful, earthy style of wine. It may not have subtlety, but it makes up for this in its fresh impact, with flavors lemon, of grapefruit and some minerality and a tannic structure.
— R.V.
(5/1/2005)
Showing 1 thru -6 of 6
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