Insolia and Chardonnay make great blending partners and produce a white wine that is easy, crisp, genuine and food-friendly. This is not an overtly sophisticated or complicated wine, but nor is it meant to be.
— M.L.
(4/1/2012)
This blend of Insolia and Chardonnay opens with easy layers of citrus, pear, kiwi and cut grass. Balanced acidity gives it informal, easy-drinking appeal.
— M.L.
(3/1/2013)