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Eberle Wines

Showing items 1 through 8 of 96
92
points

Eberle 2008 Vineyard Selection Cabernet Sauvignon (Paso Robles)

  • Editors' Choice
  • Online Exclusive
  1. $19
This is a beautiful Cabernet to drink now with a good steak. It’s rich and complex in blackberry and black currant flavors, and is very dry, with lingering acidity. The tannins are thick but fine. The best Cabernet from Eberle in memory. Drink now.  — S.H.  (12/31/2010)
91
points

Eberle 2008 Côtes-du-Rôbles Blanc White (Paso Robles)

  • Online Exclusive
  1. $24
A lovely wine, rich and exotic, yet dry and balanced. Shows exotic flavors of spiced pears, pineapple punch, honeysuckles, butterscotch and Asian spices, in a creamy texture. Roussanne, Grenache Blanc and Viognier.  — S.H.  (10/1/2009)
91
points

Eberle 1997 Sauret Vineyard Zinfandel (Paso Robles)

  1. $20
This wine explodes on the palate with big berry fruit, peppery spices, chocolate-vanilla oak, and some warmth from the elevated alcohol level (labeled at 15.5%). The finish goes on and on, with layers of flavors steadily unfolding on the tongue. Could well be the best Eberle Zin to date.  — J.C.  (9/1/1999)
91
points

Eberle 2002 Cabernet Sauvignon-Syrah (Paso Robles)

  1. $24
Fancy, plush fare from this veteran South Coast producer. Floods the palate with ripe blackberry, cherry, mocha and peppery spice flavors wrapped in soft, luxuriously sweet tannins. The finish is long and reprises the cherry-and-spice theme.  — S.H.  (12/15/2004)
91
points

Eberle 2007 Estate Bottled Cabernet Sauvignon (Paso Robles)

  1. $34
This Cab is made in a leaner, earthier style you can describe as food friendly. It has complex flavors of blackberries, black currants and coffee. For those critics who knock California Cabernet as too ripe, this will come as a pleasant surprise. Drink now–2013.  — S.H.  (4/1/2011)
91
points

Eberle 2002 Estate Cabernet Sauvignon (Paso Robles)

  1. $27
Eberle’s estate Cab is a seriously attractive wine, due mainly to its soft, velvety tannins and delicious blackberry and cherry flavors. A hint of raisins is there, but adds seasoning to the finish.  — S.H.  (11/15/2005)
91
points

Eberle 1999 Cabernet Sauvignon (Paso Robles)

  1. $28
Consistently one of the best Cabernets made south of the Bay Area, this year the wine is especially tasty. Not too ripe, with suggestions of blackberry and cassis and herbs, and some good, old-fashioned tannins.  — S.H.  (7/1/2002)
90
points

Eberle 1999 Reserve Cabernet Sauvignon (Paso Robles)

  1. $75
Quite a fine Cab, and to judge by its freshness, tannins and very long, fruity finish, it’s still only in its infancy. It will be interesting to follow its development, but now, it’s lively and complex in blackberry and oak flavors.  — S.H.  (11/15/2004)
Showing items 1 through 8 of 96