Few wineries make inexpensive premium wine as well as Estancia, and this fruity, oaky Chard is no exception. Loaded with tropical fruit, coconut, buttercream and hard spices, it’s a pleasure to drink. Best Buy.
— S.H.
(5/1/2000)
Ripe pear, melon, citrus and apple form the core of this robust Chardonnay. It’s full-bodied, somewhat toasty, and tangy-rich at the end. A mineral edge adds balance. —J.M.
— J.M.
(5/1/2002)
Ripe, vibrant black-cherry nose. Elegant, bright black-cherry fruit. Slightly acidic but lively. Very pretty, but young. Needs three to five years to round out, but very promising.
— W.E.
(11/15/1999)
A bit light, and on the jammy side, but offers pretty flavors of raspberries and cherries in a silk-textured easy drinker. There are some dusty Oriental spices that titillate the palate through the dry finish.
— S.H.
(4/1/2004)
A bit lean in fruity flavor, but not bad for the price. You get some polished peach and apple flavors, oaky, vanilla notes and that crisp Central Coast acidity.
— S.H.
(11/15/2004)