Showing items 1
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18
Fallbrook 2008 33 Degrees North Gracie Hill Vineyard, Dalla Collina Red (South Coast)
- $33
This wine opens with a full Zin-like nose, all pepper and plum with traces of blackberry and though it’s a touch oaky the wine’s easy to drink with soft, ripe tannins. A blend of 70% Sangiovese and 30% Merlot.
— V.B.
(12/31/2011)
Fallbrook 2008 33 Degrees North Gracie Hill Vineyard, Clone 4 Cabernet Sauvignon (South Coast)
- Online Exclusive
- $33
A very minty, woody, red-fruit Cab with soft tannins that’s quite drinkable. 100% Cab though it tastes and smells as though there could be Cab Franc.
— V.B.
(12/15/2011)
Fallbrook 2008 33 Degrees North Gracie Hill Vineyard Cabernet Franc (South Coast)
- Online Exclusive
- $33
A fine, herbaceous Cab Franc from the South Coast, woody and chocolaty with complex fruit and ponderable length.
— V.B.
(12/31/2011)
Fallbrook 2002 Sleepy Hollow Vineyard Chardonnay (Monterey)
- $20
A little bitter in acidity, but that’s by itself. A nice buttery lobster will certainly complement it. Otherwise, it has rich tropical fruit and a zesty minerality, and a long finish.
— S.H.
(10/1/2005)
Fallbrook 2008 33 Degrees North Gracie Hill Vineyard, BDX Red (South Coast)
- Online Exclusive
- $33
This blend of Bordeaux varieties (39% Cab Sauv, 37% Merlot, 12% Petit Verdot, 8% Cab Franc and 4% Malbec) opens with a nice purity of fruit, mainly plum and cassis and shows a deftness of blending. There’s a touch of green pepper at the finish.
— V.B.
(12/15/2011)
Fallbrook 2000 Special Selection Merlot (California)
- $25
You’ll find some tannins and herbaceous aromas and flavors in this Cab, which actually give it good grip, and makes it easier to pair with complex foods. It’s very dry, with plummy, blackberry flavors.
— S.H.
(10/1/2005)
Fallbrook 2002 Chardonnay (California)
- Online Exclusive
- $14
This Chard has lots of well-toasted oak framing nice pear and peach flavors. It’s dry, spicy and a little rough on the finish.
— S.H.
(10/1/2005)
Fallbrook 2002 Reserve Merlot (California)
- Online Exclusive
- $16
Dry, with berry and earth flavors and a hint of wintergreen. Has a good hit of tannins mid-palate that will play off well against rich fare.
— S.H.
(10/1/2005)
Showing items 1
through 8 of
18
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