This white wine (Colombana and Vermentino grapes in equal measures) shows bright aromas of stone fruits, backed by a touch of drying mineral. The palate is fresh and clean, with good density.
— M.L.
(4/1/2013)
Here’s a cheerful white blend from Tuscany (with S. Colombana, Malvasia and Vermentino grapes) that offers fresh aromas of citrus, exotic fruit, apricot and a drying touch of mineral at the back. The wine is fresh and tart in the mouth with enough acidity to pair with pasta or rice dishes.
— M.L.
(7/1/2010)