Showing items 1
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10
Feudo di Santa Tresa 2007 Avulisi Nero d’Avola (Sicilia)
- Online Exclusive
- $22
This oak-aged Nero d’Avola delivers dried berry, raspberry and cassis notes along with elegant touches of spice, leather and pipe tobacco. The fruit is dense and chewy.
— M.L.
(4/1/2012)
Feudo di Santa Tresa 2007 Red (Cerasuolo di Vittoria Classico)
Cerasuolo di Vittoria is a classic food wine. Its light, lean texture and crisp acidity go down beautifully with pasta, lasagna or veal. Aromas include bright berry, almond and barbecue smoke.
— M.L.
(4/1/2012)
Feudo di Santa Tresa 2001 Nìvuro Red (Sicilia)
- $15
A blend of 70% Nero d’Avola and 30% Cabernet Sauvignon from the Casa Girelli estate in southeast Sicily. The fruit is hugely ripe, soft, with deceptively easy tannins which underly good concentration and some elegance.
— R.V.
(10/1/2003)
Feudo di Santa Tresa 2007 Rina Ianca White (Sicilia)
- $13
Rina Ianca (a blend of Grillo and Viognier) is a beautiful wine with good complexity and character. The emphasis here is on aromas of peach, almond blossom, white mineral and creamy vanilla and the mouthfeel offers both density and persistency.
— M.L.
(2/1/2009)
Feudo di Santa Tresa 2005 Red (Cerasuolo di Vittoria)
- $13
Here’s a ripe, fruit-forward expression of Cerasuolo di Vittoria that boasts uncommon density and concentration for this traditional Sicilian wine, which is normally light in color and lean. It offers aromas of spice, black pepper and sour berry fruit.
— M.L.
(2/1/2009)
Feudo di Santa Tresa 2005 Avulisi Nero d’Avola (Sicilia)
- $15
Feudo di Santa Tresa in collaboration with Tuscany’s Villa Cafaggio offers a Nero d’Avola that focuses on oak-driven aromas with a solid base of berry fruit at the core. Aromas of cherry, chocolate and spice are well balanced and the wine boasts dark, thick extraction and offers good value for its low price tag.
— M.L.
(11/1/2008)
Feudo di Santa Tresa 2006 Rina Ianca White (Sicilia)
- $13
Creamy and smooth with soft oak shadings, this balanced 70-30 blend of full-bodied Grillo and fragrant Viognier is redolent of honey and bee’s wax with softer tones of apricot and pear in the background. The wine has good density and structure but ends on a bright, crisp note.
— M.L.
(2/1/2009)
Feudo di Santa Tresa 2007 Nìvuro Red (Sicilia)
- Online Exclusive
This blend of Nero d’Avola and Cabernet Sauvignon shows easy tones of blackberry, prune, plum and cherry liqueur. It’s soft and velvety in the mouth, with an easy-going personality.
— M.L.
(4/1/2012)
Showing items 1
through 8 of
10
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2008 Solsticio
A big wine that handles its 15.3% abv. Smells of pastry, earth and soft…
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