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Fournier Père et Fils Wines

Showing items 1 through 8 of 36
92
points

Fournier Père et Fils 2008 Cuvée Silex Sauvignon Blanc (Sancerre)

  • Editors' Choice
  1. $40
Silex is the French name for the flint over limestone soil that occurs in the Sancerre and Pouilly regions. There is a definite character of tight texture in this wine, very mineral while it also has ripe fruit. This is a new wine from Fournier, an impressive addition to the range.  — R.V.  (8/1/2010)
91
points

Fournier Père et Fils 2007 La Chaudouillonne Grande Cuvée Sauvignon Blanc (Sancerre)

  1. $33
With the extra year of maturity, this is turning into a toast and spice wine, with the citrus fruit now softening into ripe apples and peaches. The acidity remains, giving a satisfactory jolt of final freshness. The wine’s name means girl from Chaudoux, a small village near Sancerre.  — R.V.  (8/1/2010)
91
points

Fournier Père et Fils 2006 Grande Cuvée Fournier Vieilles Vignes Sauvignon Blanc (Sancerre)

With an extra year and some light wood aging, this is a ripe, rounded wine. It brings out the almonds, green herbs and plays down the initial fruitiness. It has just the right intensity and structure.  — R.V.  (5/1/2010)
90
points

Fournier Père et Fils 2007 Les Caillottes Sauvignon (Pouilly-Fumé)

  • Editors' Choice
The weight of good Pouilly Fumé is all here, with a rounded texture and a vegetable garden of flavors. There is a steely streak of acidity shooting through, along with some tight apple skins. The finish is soft, toasty, rich.  — R.V.  (5/1/2010)
90
points

Fournier Père et Fils 2009 Les Deux Cailloux Sauvignon Blanc (Pouilly-Fumé)

  • Online Exclusive
  1. $27
Cailloux means flinty stone, and this wine certainly has a mineral character, its fruit tang still young. It has a tight structure, crisp, herbal and concentrated.  — R.V.  (6/1/2011)
90
points

Fournier Père et Fils 2008 Les Caillottes Sauvignon Blanc (Pouilly-Fumé)

  1. $27
This wine has a smoky character with aromas of wood smoke and autumnal apple orchards. The flavors are packed with herbs, very intense, needing 2–3 years to soften.  — R.V.  (8/1/2010)
90
points

Fournier Père et Fils 2003 Les Chardouillonne Sauvignon Blanc (Sancerre)

  1. $25
With two years of aging, this wine has developed delicious nutty aromas and flavors; they have tamed the great, crisp fruit that still underlies what is a complex, intense wine. There is good depth to the white fruits and the aromas of white spring flowers. Imported by David Milligan Selections.  — R.V.  (8/1/2006)
90
points

Fournier Père et Fils 2009 Côtes de Morogues Sauvignon Blanc (Menetou-Salon)

  • Editors' Choice
  • Online Exclusive
  1. $22
Particularly intense on the herbaceous front, the wine shows rich grapefruit and lemon zest flavors. Long, deep and delicious.  — R.V.  (6/1/2011)
Showing items 1 through 8 of 36
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