Showing items 1
through 5 of
5
Framingham 2001 Classic Riesling (Marlborough)
- $15
With almost 2% residual sugar, you might expect this wine to taste sweet. It does—to a point. The strong lime-like finish provides a balancing counterpoint that makes this floral wine very drinkable with food. Clove and cinnamon notes add complexity to ripe pear fruit.
— J.C.
(8/1/2002)
Framingham 2001 Sauvignon Blanc (Marlborough)
- $14
Young, fresh and still a bit sulfury, it has pretty apple and citrus aromas and flavors. Polished and supple, it’s a strongly-flavored wine with penetrating acidity and a dry finish. This tart, crisp, flavorful wine is exciting and completely refreshing.
— S.H.
(11/15/2002)
Framingham 2000 Chardonnay (Marlborough)
- $16
Though there's lots of creamy oak on the nose, the aromas aren't as cloying as they would be in a California Chard. People used to California Chards wouldn't know what to make of the palate flavors, either: Reserved, steely mineral notes overlay banana, citrus and a tiny bit of oak. Soft and minerally in the mouth, it closes with more stony-gravelly notes. (Their…
— D.T.
(12/15/2001)
Framingham 2005 Sauvignon Blanc (Marlborough)
- $17
Combines dusky peach and passion fruit aromas and flavors in a wine that’s a bit softer and sweeter-tasting than many Marlborough Sauvignon Blancs, yet still carries a refreshing touch of acid on the finish. Imported by New Zealand Wine Imports.
— J.C.
(5/1/2006)
Framingham 2004 Pinot Noir (Marlborough)
- $26
Light but pretty, offer-ing up floral, cola and cherry scents. It’s a soft, easy-drinking style, with a tart, pie-cherry note on the finish. Imported by New Zealand Wine Imports.
— J.C.
(12/1/2005)
Showing items 1
through 5 of
5
Prominent Designations
Most Reviewed Varietals
advertisement
What We're Tasting
NV Exclusiv Rose Spumos
Grapy and floral with loads of rose petal notes, this Moscato is…
Facebook Activity
advertisement
Twitter Activity