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Giuliano Tiberi 2008 Imbricci Sangiovese (Chianti)
- Online Exclusive
This Chianti Montalbano (from the area of Florence, Prato and Pistoia) opens with bright cherry intensity and a fresh, tonic mouthfeel. The whimsical cow and cloud drawing on the label helps the wine stand out on the wine store shelf.
— M.L.
(4/1/2011)
Giuliano Tiberi 2007 Le Vespe Sangiovese (Toscana)
- Online Exclusive
Clove and dark Indian spice is the protagonist here and background aromas of cherry and moist earth play supporting roles. The wine is smooth and soft in the mouth with a bright, zesty close.
— M.L.
(4/1/2011)
Giuliano Tiberi 2004 Le Vespe Sangiovese (Toscana)
- $20
Aromas on this layered Sangiovese-based wine include bramble, forest floor, small berry, natural rubber and green olive. There’s a touch of red apple skin or pomegranate juice at the back and although the wine is not very long on the palate, it does leave a pretty trail of berry fruit.
— M.L.
(6/1/2008)
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2009 Occasio
Occasio has made a restrained and elegant Cabernet, alluring in its cola…
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