Showing items 1
through 8 of
20
Gulfi 2000 Nero Maccari Nero d’Avola (Sicilia)
- $33
The aromas of clove, plum and earth are rustic but attractive. On the palate, spices and earth combine in a rich, full-bodied wine that blends in just enough red berries on the long finish. Should prove to be long-lived, but the tannins are soft enough to make it drinkable now.
— J.C.
(10/1/2003)
Gulfi 2000 Nero Bufaleffi Nero d’Avola (Sicilia)
- $33
Wild aromas of roasted meats and dried spices mingle with dark berries and plum. It’s full-bodied and tannic, but the tannins are soft enough to make the wine approachable now. Bears a resemblance to Châteauneuf-du Pape in its warm-climate, untamed flavors and richness.
— J.C.
(10/1/2003)
Gulfi 2000 Nero Ibleo Nero d’Avola (Sicilia)
- Editors' Choice
- $16
Smoky and pungent, blending notes of earth, toast and plum. It’s lush, full and soft, caressing the mouth with ripe tannins. Lacks a bit of complexity compared to Gulfi’s single-vineyard wines, but is an outstanding value.
— J.C.
(10/1/2003)
Gulfi 1999 Neroibleo Nero d’Avola (Sicilia)
- Best Buy
- $12
Nero d’Avola at its best. Aromas of fleshy plums and ripe, juicy blackberries join toasty oak. In the mouth, bright cherry flavors swim with chocolate, coffee and abounding oak. The finish is long and full. Made to drink now, but will last 3-5 years. Best Buy.
— C.S.
(5/1/2002)
Gulfi 2006 Neromàccarj Nero d’Avola (Sicilia)
- Online Exclusive
- $50
This wine is definitely on the ripe and chewy side of the Nero d’Avola spectrum, with bold berry and black cherry aromas. The mouthfeel is soft and slightly sweet.
— M.L.
(4/1/2012)
Gulfi 2002 Neromà ccarj Nero d’Avola (Sicilia)
- Editors' Choice
- $40
An intense wine with almost exaggerated levels of Nutella, walnut cream, peanut and pressed fruit on the nose. In the mouth, you’ll pick up less obvious dusty and mineral tones on a mouth-drying finish. Imported by Selected Estates of Europe Ltd.
— M.L.
(7/1/2006)
Gulfi 2003 Nerojbleo Nero d’Avola (Sicilia)
- $18
Ruby-colored and intense, this is one of Gulfi’s many takes on Nero d’Avola; ripe blackberry and blueberry fruit, pistachio nut and earth tones sum up the nose. Concentrated and thick in the mouth with a tart note on the finish. Imported by Selected Estates of Europe Ltd.
— M.L.
(7/1/2006)
Gulfi 2001 Rossojbleo Nero d’Avola (Sicilia)
- Best Buy
- $11
Starts off slowly, with some slightly reductive, sulfury notes that clear up quickly, opening into bittersweet chocolate and raspberry notes tinged with leather and earth. Creamy, mouthfilling, and with a long finish.
— J.C.
(10/1/2003)
Showing items 1
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