Showing items 1
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Heartland 2008 Stickleback Red (South Australia)
- Best Buy
- $13
This inexpensive blend of Shiraz, Cabernet Sauvignon, Dolcetto and Lagrein represents a tremendous value. The intensity of flavor—mint, cedar and cassis—is remarkable for under $15, while the texture is coffee-tinged and velvety.
— J.C.
(11/1/2011)
Heartland 2004 Viognier-Pinot Gris White (Langhorne Creek)
- Best Buy
- $12
Sounds like an odd blend, but you know what? This Ben Glaetzer wine works. It’s a 75-25 Viognier dominant blend, with a fragrant bouquet of honeydew, flowers and fresh cream. Its flavor profile (peach, some coconut, maybe some banana) may sound as upscale as a piña colada at a Cancún resort, but a wiry, dry citrus spine reins in the wine’s more rambunctious notes…
— D.T.
(8/1/2005)
Heartland 2004 Stickleback White (South Australia)
- Best Buy
- $11
Here, 25% Verdelho is an unexpected component to a typical Sem-Chard blend, and the overall result is a very pleasing one. This is a fresh, clean white, with pear and Granny Smith apple flavors and a flinty-chalky feel. Great for the outdoors, and priced reasonably enough to keep a few extras around the house. Imported by Conquest Beverage Group.
— D.T.
(8/1/2005)
Heartland 2007 Stickleback Red (South Australia)
- Best Buy
- $13
From star winemaker Ben Glaetzer, this is a full-bodied, moderately rich blended red consisting of 52% Cabernet Sauvignon, 33% Shiraz, 10% Dolcetto and 5% Grenache. A solid value, it offers slightly smoky scents alongside baking-spice and dark fruit aromas, followed by cassis and cherry flavors. Drink now.
— J.C.
(9/1/2009)
Heartland 2005 Cabernet Sauvignon (Langhorne Creek-Limestone Coast)
- $17
A step up from the basic Stickleback Red, the 2005 Cabernet Sauvignon offers flavors of chocolate and cassis, with just a touch of roasted bell pepper for varietal character. The texture is creamy-smooth, yet the wine ends crisp, with a mouthwatering finish. Drink now.
— W.E.
(11/15/2007)
Heartland 2003 Director's Cut Shiraz (Langhorne Creek-Limestone Coast)
- $24
This is a crisp, focused Shiraz—not a killer in terms of richness or size, which is part of its draw (particularly if you’re looking for something to drink with dinner). It has cool wintergreen and gingerbread aromas, and black cherry fruit on the palate. Finishes off with mint and tobacco flavors. Imported by Conquest Beverage Group.
— D.T.
(12/1/2005)
Heartland 2006 Viognier-Pinot Gris White (Langhorne Creek-Limestone Coast)
- $17
A plump, well-endowed white that tames Viognier’s exuberance with Pinot Gris’s restrained aromas. Peach, melon and spice flavors do show some exotic honeysuckle notes that fade quickly on the finish.
— W.E.
(11/15/2007)
Heartland 2006 Stickleback White (South Australia)
- $12
This blend of Chardonnay, Sémillon and Verdelho is fleshy and round, with aromas and flavors of peach pit, melon and spice and a tart finish. It’s a friendly little white for everyday drinking.
— W.E.
(11/15/2007)
Showing items 1
through 8 of
10
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2010 Quady Elysium
With nearly 20% residual sugar, this wine is enormously sweet in honey…
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