The Conflict red is a mash-up of 38% Cabernet Sauvignon, 37% Merlot, 25% Cabernet Franc, and it’s a crowd-pleaser from the instant the cork is pulled. Dense scents of cherry, roasty-toasty barrel and cracker are inviting. The grapes were sourced entirely from the Conner Lee Vineyard. This effort showcases the winery’s signature style, with notes of black fruits…
— P.G.
(9/1/2012)
This is a revelation. The complex and site-specific aromas suggest wild herb, lavender, lemon verbena and black olive. The tannins are supple and ripe, with no green edge at all. The fruit combines mineral-soaked black cherry, sweet raspberry compote, and deep cassis. A marvelous wine, dense, detailed and seductive.
— P.G.
(9/1/2010)
At first tight and a bit unyielding, it sends up little wafts of scent—cinnamon and spice—before slowly broadening out with classic Bordeaux notes of lead pencil, cedar and graphite. Lean but not mean, this shows the grip and polish of very skillful winemaking, married to superb fruit. Classic black cherry and cassis, with the acidity and lean muscularity that…
— P.G.
(11/15/2004)
This wine’s dense complexity is immediately apparent in the nose; offering hints of Asian spice, cinnamon, cardamom, along with supple layers of purple and black fruits. The tannins are substantial and fine-grained, perfectly ripe, and the threads of black olive, smoke, tar and coffee weave seamlessly into the finish. There is a balance point here—it has not…
— P.G.
(9/1/2010)
This is an outstanding Protagonist, 75% Cabernet Sauvignon and 25% Ciel du Cheval Syrah. As with other J. Bookwalter reds, it is loaded with an appealing toast scent, and is amply endowed with black cherry and cassis fruit. This is a luscious wine with terrific concentration and length, finishing with perfectly ripe tannins.
— P.G.
(9/1/2012)
This may well be the best Riesling being made in Washington at the moment. Off-dry and very lightly carbonated, it explodes with a bouquet of flower flavors that hit you with lilac, citrus blossom, talcum powder and more. Lively and tight, the flavors gather strength and concentration as they move through a myriad of pretty fruits, finally resolving in a long…
— P.G.
(11/15/2004)
The winery’s first Meritage has a hefty bottle but a rather dull, black and white label. It’s layered and complex, quite young with streaks of pencil lead, licorice and charcoal around dense black fruits and sweet tannins. The wine shows a very strong spine on which the tart fruit hangs; that tartness characterizes optimal Washington ripeness. Full and complete, it…
— P.G.
(12/15/2005)
Continuing its string of outstanding Rieslings, J. Bookwalter once again has produced an exceptionally fragrant wine absolutely brimming with scents of sweet blossom, citrus, peach, mango and pear. The mix of fruits is marvelous; equally impressive is the racy acidity that keeps the wine poised, balanced and right on the fence between dry and sweet.
— P.G.
(12/31/2006)