A beautiful Chardonnay that shows ripe, long hangtime fruit flavors of pineapples, apricots, peaches and papayas, offset with clean acidity. Shows a touch of oak. Will satisfy Chard fans, and is super food-friendly with grilled salmon, shrimp, scallops.
— S.H.
(7/1/2010)
Oak stands out on this Chardonnay, offering buttered toast and vanilla flavors. The wine underneath is a little thin in fruit, but it has nice Monterey acidity.
— S.H.
(11/1/2011)