92
points
Jacob's Creek 2001 Johann Shiraz-Cabernet Sauvignon (South Australia)
-
$80
This is the new icon wine from Jacob’s Creek and it’s a ripper, as the Aussies might say. At a reasonable 14% alcohol, it’s full-bodied and lush enough to satisfy, yet restrained enough to maintain a solid sense of balance. Toasty, cinnamon-scented oak frames ripe fruit flavors of black cherries, finishing on a long, velvety note. Drink now–2015.
— J.C.
(5/1/2008)
92
points
Jacob's Creek 1998 Limited Release Shiraz-Cabernet Sauvignon (South Australia)
-
$50
Jacob’s Creek’s top-end red is complex, dense and supple. A seductive bouquet of cassis, Asian spice, leather, cocoa and smoke pulls you in and the palate delivers with a thick, velvety feel and concentrated black fruit. Dry, but ripe and even tannins on the long finish portend a good future for this already attractive wine. Cellar Selection.
— W.E.
(2/1/2001)
91
points
Jacob's Creek 2002 Centenary Hill Shiraz (Barossa Valley)
-
$33
For years this was Orlando’s top Shiraz, but it has been rebranded Jacob’s Creek for its greater name recognition. It’s still a very fine wine, a big step up from what you might expect under the JC label, featuring oaky notes of toasted coconut, caramel and vanilla layered over blueberry and plum fruit. It’s mouthfilling, with velvety-textured tannins and…
— J.C.
(6/1/2007)
91
points
Jacob's Creek 1998 Centenary Hill Shiraz (Barossa Valley)
-
$33
Seemingly fully mature, this still shows a dark, saturated color, but the flavors are moving from sour plum fruit to more meaty, savory flavors with plenty of pepper and spice. Some chewy tannins remain, but as the clock is ticking on the fruit, this would be better consumed in the short term. Imported by Pernod Ricard, USA.
— J.C.
(11/1/2007)
91
points
Jacob's Creek 1994 Limited Release 150th Annivers Shiraz-Cabernet Sauvignon (South Eastern Australia)
-
$65
A superbly balanced wine, showing considerable finesse. The complex nose displays smoky, earthy black fruit, oak and tobacco aromas. Suave mouthfeel with fine blackberry and cassis fruit. The finish turns attractively sweet and sour, in an almost oriental sense. Seductive already, and will last. Impressive. To be released later this year.
— W.E.
(5/1/2000)
91
points
Jacob's Creek 2003 St. Hugo Cabernet Sauvignon (Coonawarra)
- Editors' Choice
- Online Exclusive
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$33
Consumers who associate the Jacob’s Creek brand solely with inexpensive quaffing wines should take a look at some of the company’s high-end offerings, such as the St. Hugo’s Cabernet. The 2003 features plenty of body, a creamy, velvety texture and bright cherry fruit. Darker notes of cassis lend depth, embellished by hints of eucalyptus, tobacco and vanilla. Drink…
— J.C.
(2/1/2008)