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Johann Heinrich Wines

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Showing items 1 through 8 of 18
92
points

Johann Heinrich 2007 Terra O. Red (Burgenland)

  • Cellar Selection
  1. $46
There is power here, coming from superripe fruit. The flavors are of solid tannins, powered by black fruits, very rich and juicy, with pepper and acidity. It is dense in texture, definitely for aging.  — R.V.  (3/1/2010)
91
points

Johann Heinrich 2005 Terra O. Red (Burgenland)

  1. $48
A blend with local and international grapes all piled together. It works, because this has delicious black fruits, taut tannins, layers of spice and herbs and a backbone of refreshing acidity. The tannins suggests aging potential—perhaps 4 years.  — R.V.  (10/1/2007)
91
points

Johann Heinrich 2006 Maestro Red (Mittelburgenland)

  • Online Exclusive
  1. $34
Intense, concentrated, this blend seems to bring out the best in all three grape varieties, creating a theme of ripe cherries and dark plums, with variations from the Cabernet tannins and a rounded texture from the Merlot. Impressive, and worth aging for 3–4 years.  — R.V.  (3/1/2009)
90
points

Johann Heinrich 2007 Goldberg Reserve Blaufränkisch (Mittelburgenland)

  1. $36
Serious levels of wood run through this impressive wine, but never to the loss of the red fruits. There are hints of beetroot, layers of red plum juice, cranberry and acidity. The tannins are important now, and the wine does need to age.  — R.V.  (3/1/2010)
90
points

Johann Heinrich 2006 Vitikult Blaufränkisch (Mittelburgenland)

  • Online Exclusive
  1. $26
A finely structured, densely rich wine. It has an elegant texture and fine tannins that don’t overpower the pure black fig and mineral flavors. The wine is rounded by a generous, juicy overlay of berry fruits. The aftertaste is sweet, jammy, spicy.  — R.V.  (3/1/2009)
90
points

Johann Heinrich 2005 Goldberg Reserve Blaufränkisch (Burgenland)

  1. $38
The Goldberg is an 8-acre vineyard, which produces dense and concentrated fruit from old vines. The wine has ripe, juicy fruit, intense tannins and a strong mineral character from the terroir. Barrique aging has added spice and vanilla and some smokiness, but the wood does not dominate the powerful fruit flavors.  — R.V.  (10/1/2007)
89
points

Johann Heinrich 2007 Siglos Red (Burgenland)

  • Online Exclusive
  1. $19
Produced from 40-year old vines, this smooth, rich wine oozes black plums, sweet spices and an undertow of dry tannins. With its fresh acidity, it is immediately appetizing, leaving juicy currants lingering in the mouth. Screwcap.  — R.V.  (3/1/2009)
89
points

Johann Heinrich 2008 Goldberg Blaufränkisch (Mittelburgenland)

  1. $25
Pure Blaufränkisch, a wine with the characteristic juicy beetroot and spice flavors. It is rich, soft, with an intense streak of final acidity, edged with tannins.  — R.V.  (3/1/2010)
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Showing items 1 through 8 of 18
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