Showing items 1
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7
Konrad 2006 Sauvignon Blanc (Marlborough)
- $17
A rather ripe style, with only modest leafiness, pushed into the background by hints of honey, stone fruit, gooseberry and red currant. It’s plump and substantial without being heavy, with a lingering finish. Drink now.
— J.C.
(3/1/2008)
Konrad 2006 Pinot Noir (Central Otago)
- Online Exclusive
- $23
— J.C.
(7/1/2008)
Konrad 2008 Sauvignon Blanc (Marlborough)
- Online Exclusive
- $16
Ripe and round, with nectarine and passion fruit working in tandem to provide plenty of fruit. Yet there's also a hint of green herbs and enough citrusy zip to the finish to keep it fresh. Drink now.
— J.C.
(9/1/2010)
Konrad 2008 Pinot Noir (Marlborough)
- $23
Konrad’s 2008 Pinot Noir shows quite a bit of toast and vanilla to go alongside its cherry fruit. Gently toasted marshmallows impart a sweet succulence to the wine, making it attractive despite some woody tannins on the finish. Drink now–2014.
— J.C.
(4/1/2011)
Konrad 2009 Sauvignon Blanc (Marlborough)
- $18
This medium-bodied Sauvignon Blanc smells like fruit cocktail, and the flavors that follow are pleasantly reminiscent of guava, but slightly one-dimensional. Finishes soft.
— J.C.
(12/15/2010)
Konrad 2006 Pinot Noir (Marlborough)
- Online Exclusive
- $23
Offers herb, cranberry and cherry aromas upfront, followed by a medium-bodied palate that’s cedary and herbal, but also shows some chunky cherry fruit. Finishes on oaky notes of coffee and chocolate.
— J.C.
(5/1/2008)
Konrad 2005 Sauvignon Blanc (Marlborough)
- $18
Despite some obvious green notes, this Sauvignon Blanc seems rather weighty, without the crisp zest expected from this variety in Marlborough. Instead, there’s more tropical fruit—even some guava notes—and an abbreviated finish.
— J.C.
(12/15/2006)
Showing items 1
through 7 of
7
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