Showing items 1
through 8 of
10
Konzelmann 2006 Icewine Cabernet Sauvignon (Niagara Peninsula)
- $60
Bring a Cabernet Sauvignon dessert wine to a party and you are assured of a conversation starter. The bronze color of this example will appeal to fans of tawny Port and belies the multilayered nose of fresh summer fruits. The palate is intense, with flavors of strawberries and raspberries. Crisp acidity carries the long finish.
— W.E.
(12/15/2009)
Konzelmann 2006 Icewine Vidal Blanc (Niagara Peninsula)
- $55
One of the more expensive Niagara icewines, Konzelman lives up to its price tag with this stylish blend of marzipan and almond notes on the nose and an intense palate laced with macaroon and honey flavors. The long finish shows a nice acidic lift.
— W.E.
(12/15/2009)
Konzelmann 2004 Icewine Riesling (Niagara Peninsula)
- $75
Some bottle age adds to the complexity of this fine example of Canadian icewine. The nose is multilayered, with prominent notes of caramel and orange rind. The stone fruit flavors on the palate are fresher, belying the gold color. Long, lingering finish.
— W.E.
(12/15/2009)
Konzelmann 2008 Icewine Vidal Blanc (Niagara Peninsula)
- $65
Smooth and creamy on the palate with notes of pineapple, sweet citrus and waxy florals, this is a sunny Vidal Blanc icewine to conclude any elegant summer dinner. It’s a sweet, honey-coated sip but bright acidity keeps it fresh and clean through a long, lingering finish.
— A.I.
(7/1/2011)
Konzelmann 2007 Icewine Cabernet Sauvignon (Niagara Peninsula)
- $58
Sweet and spicy on the nose with mouthwatering scents of honey, plum compote and anise, this Cab icewine is rich and syrupy on the tongue with a deep core of plummy flavors. Flashes of vibrant acidity add elegance and a clean, long finish.
— A.I.
(7/1/2011)
Konzelmann 2007 Riesling (Niagara Peninsula)
- Best Buy
- Online Exclusive
- $12
An aromatic nose of pear, citrus and apple leads this friendly, balanced Riesling. Like flavors of pear and apple with a spicy finish round out the package. A pretty wine to pair with spicy food or cheeses and dessert. Imported by Specialty Cellars. —S.K.
— S.K.
(10/1/2009)
Konzelmann 2006 Riesling (Niagara Peninsula)
- Online Exclusive
- $12
Toasty cream and spice on the nose, followed by simple but attractive flavors of flowers and minerals, makes this a delicate everyday sip. Good body and complexity.
— S.K.
(2/1/2008)
Konzelmann 2006 Reserve Gewürztraminer (Niagara Peninsula)
- Online Exclusive
- $22
This easy-drinking Canadian Gewürz leads with aromas of pear, allspice and lychee. Medium-bodied, its cheerful fresh fruit sweetness is balanced by a refreshing zip and energetic spice. Lively but with some weight. Pair with Indian cuisine, sushi.
— S.K.
(2/1/2009)
Showing items 1
through 8 of
10
Prominent Designations
Most Reviewed Varietals
advertisement
What We're Tasting
2009 Rodney Strong Reserve
A lovely restaurant-style Pinot Noir, showing lots of class and elegance…
Facebook Activity
advertisement
Twitter Activity