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La Poderina Wines

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Showing items 1 through 8 of 16
94
points

La Poderina 2006 Poggio Banale Sangiovese Grosso (Brunello di Montalcino)

Brunello Poggio Banale is a soft, succulent expression of Sangiovese Grosso with sweet cherry and smooth vanilla aromas. The mouthfeel is plush, rich and creamy but there’s a touch of balanced acidity that brings those lively fruit tones into crystalline focus.  — M.L.  (4/1/2011)
94
points

La Poderina 2006 Poggio Abate Riserva Sangiovese Grosso (Brunello di Montalcino)

  • Online Exclusive
There’s a sassy, spicy quality here, with clove and spice, cola, root beer and black licorice. Smooth, dark extraction with bold structure.  — M.L.  (5/1/2012)
94
points

La Poderina 2008 Vendemmia Tardiva Moscadello (Moscadello di Montalcino)

  • Editors' Choice
  1. $55
Light in color and bright in intensity, this luminous late-harvest Moscadello boasts enormous purity of aromas. The wine is also delicate and feminine with tones of yellow rose, vanilla cream and apricot that accent it’s thick, creamy texture. Not cloying or too sweet; would pair well with pâté.  — M.L.  (12/31/2010)
93
points

La Poderina 2007 Sangiovese Grosso (Brunello di Montalcino)

  1. $62
Opens with dark concentration and syrupy aromas of cherry liqueur, blackberry preserves and cassis concentrate. The wine is soft, plump and chewy, with a smooth, thick quality to its texture that makes it a natural pairing partner to red meat.  — M.L.  (5/1/2012)
92
points

La Poderina 2006 Sangiovese Grosso (Brunello di Montalcino)

La Poderina’s Brunello shows impressive balance between its bright fruit and sassy spice components. On the close, the wine exhibits a tight, firm and penetrating feel that is carried forth by acidity and the natural firmness of the tannins.  — M.L.  (4/1/2011)
92
points

La Poderina 2004 Sangiovese Grosso (Brunello di Montalcino)

  1. $75
Modern, plush and deeply penetrating, La Poderina is a well-crafted wine that shows beautiful aromas of blackberry, spice and cured meat. The wine’s best performance, however, occurs in the mouth where its long, supple finish and smooth texture are extraordinary. This is a great wine to share with friends and family on special occasions.  — M.L.  (6/1/2009)
92
points

La Poderina 2004 Poggio Banale Sangiovese Grosso (Brunello di Montalcino)

  1. $133
Poggio Banale offers a clean and polished nose with spice and black fruit highlights. The wine is chewy and deliciously succulent with tight tannins that make it an ideal candidate for long cellar aging.  — M.L.  (10/1/2010)
92
points

La Poderina 2005 Vendemmia Tardiva Moscadello (Moscadello di Montalcino)

  • Online Exclusive
  1. $59
Moscadello grapes are left to dry on the vine and the barrique-fermented wine ages one year on the lees. The result is a delicate, understated dessert wine with admirable harmony and buoyancy. Jasmine, peach, natural rubber, almond blossom, citrus and orange peel best describe this elegant wine.  — M.L.  (3/1/2008)
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Showing items 1 through 8 of 16
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